A Fresh Approach to Vacuum Microwave Food Drying Technology

 Posted on December 01, 2017

Of the fruits, vegetables and berries grown in Canada, as much as 40% percent of crops are considered second-grade, and are currently sold at a distressed...

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 Posted on February 14, 2016

A Greener, Cleaner, Way to Dehydrate Fruit: Sustainable Development Technology Canada Invests $2 Million Into Burnaby's NuWave Research ...

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 Posted on March 21, 2013

Two Burnaby businesses received a share of $9 million from the federal government for developing clean technology projects in the province. NuWave...

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 Posted on July 02, 2012

ABBOTSFORD — B.C. raspberry producers will increase their competitiveness by developing new products with the support of the governments of Canada ...

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