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Trio of Canadian companies set to revolutionize plant-based food market with plant-based salmon fillet
TRIO OF CANADIAN COMPANIES SET TO REVOLUTIONIZE PLANT-BASED FOOD MARKET WITH PLANT-BASED SALMON FILLET Co-Investment by Protein Industries Canada...
NUWAVE RESEARCH INC. DELIVERS 100KW INDUSTRIAL MICROWAVE
NUWAVE RESEARCH INC. DELIVERS 100KW INDUSTRIAL MICROWAVE Vancouver, BC, July 14, 2023 – NuWave Research Inc. (NuWave) is pleased to...
NUWAVE RESEARCH INC. ANNOUNCES PARTNERSHIP WITH THE UNIVERSITY OF BRITISH COLUMBIA, FACULTY OF LAND AND FOOD SYSTEMS
NUWAVE RESEARCH INC. ANNOUNCES PARTNERSHIP WITH THE UNIVERSITY OF BRITISH COLUMBIA, FACULTY OF LAND AND FOOD SYSTEMS Vancouver, BC,...
NuWave Announces R&D Partnership with Saskatchewan Research
NuWave Announces R&D Partnership with Saskatchewan Research Saskatoon, SK – The Saskatchewan Food Industry Development Centre Inc. (Food...
Watch | NuWave Announces PIC Collaboration with Lucent BioSciences and AGT Food and Ingredients
Aether Catalyst Solutions, Inc. Engages NuWave Research Inc. for Proof-of-Concept Study
Aether Catalyst Solutions, Inc. Engages NuWave Research Inc. for Proof-of-Concept Study Burnaby, British Columbia--(Newsfile Corp. - December 8,...
Demonstration of Continuous Vacuum Microwave Drying on commercial crops
Of the fruits, vegetables and berries grown in Canada, as much as 40% percent of crops are considered second-grade, and are currently sold at a distressed price or sent to…
A Greener, Cleaner, Way to Dehydrate Fruit: Sustainable Development Technology Canada Invests $2 Million Into Burnaby’s NuWave Research
BURNABY, BRITISH COLUMBIA— There’s a greener, cleaner way to freeze dry fruit, vegetables and berries with technology being developed by NuWave Research of Burnaby, BC…
Canada and B.C. help fruit industry make waves
B.C. raspberry producers will increase their competitiveness by developing new products with the support of the governments of Canada and British Columbia…