Demonstration of Continuous Vacuum Microwave Drying on commercial crops Of the fruits, vegetables and berries grown in Canada, as much as 40% percent of crops are considered second-grade, and are currently sold at a distressed price or sent to a landfill as any...
A Greener, Cleaner, Way to Dehydrate Fruit BURNABY, BRITISH COLUMBIA– There’s a greener, cleaner way to freeze dry fruit, vegetables and berries with technology being developed by NuWave Research of Burnaby, BC that will help farmers get out of a jam. With...
Demonstration of Continuous Vacuum Microwave Drying on commercial crops B.C. raspberry producers will increase their competitiveness by developing new products with the support of the governments of Canada and British Columbia. The Honourable Ed Fast, Minister of...
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